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" "Your secret?" demanded Trenchard, impatiently. “Is it your maid?” he asked. He rambled in an unfortunate monotone, the result of his innate fear of public speaking. ‘One of they Frenchies, that’s what I say—if it ain’t a ghost. “By-the-bye, Lady Ferringhall,” he said, “do you know that I am a very great admirer of your sister’s? I wonder if she has ever spoken to you of me. Her family had hosted a feast in his honor for which they had taken weeks to prepare: with braised capons and lobster sausages and all sorts of delicious spiced stews her mother had made from secret recipes.
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This video was uploaded to waterscolumns.info on 01-10-2024 23:34:54