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142 < 18 > THE HIGH PRICE OF FAME Michelle became a constant in those weeks, basking in the shame-ridden celebrity that had been created around Lucy. He reached for her chin and lifted it up. Meat pies with sweet crust were stuffed with macaroni, steaks of pork and beef were pounded thin and grilled rare, capons had been marinated in plum wine and cinnamon, and veal sausages stewed in cream were served over fine noodles: all the dishes that he loved were present. You know my fixed determination.
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